Poinsettia Cocktail
I adore bubbles and nothings rings in the holiday like this festive cocktail named the poinsettia because of its red color!! A simple but scrumptious combination of Cointreau, cranberry juice and sparkling wine. Gives you a cocktail with the perfect balance of sweet and tart. Make sure to use good brute dry sparkling wine. This is the perfect way to celebrate the season whether your celebrating with our appetizers or serve it with brunch.
Ingredients
- 1 bottle of Cranberry Juice
- 1 bottle of Cointreau
- 1 bottle Sparkling wine chilled
Instructions
- Pour 2 ounces of cranberry juice and 1/2 oz of Cointreau into a champagne flute. Top with sparkling wine.
- Serve immediately
Notes
TIPS & TRICKS
-Use a good quality sparkling wine.
– You can also make in a pitcher for easy serving.